BS in Hotel and Restaurant Management

About this course

The Bachelor of Science in Hotel and Restaurant Management is a four-year degree program that equips students with the necessary knowledge, skills, and attitude to provide quality service in the hospitality industry. It contains subjects that will address the needs of different sectors in the hospitality industry such as culinary, front office, tourism, resort, and hotel operations. The program also helps students to develop effective communication and interpersonal skills which are essential in establishing positive customer relations.

Things You Might Need for this Course

Freshman Admission Requirements:
Admission Requirements - Freshmen: 1. Application form with two pcs. Of 2×2 picture 2. Application fee of P150 3. Photocopy of high school report card 4. Photocopy of high school diploma 5. Photocopy of Certificate of Good Moral Character 6. Photocopy of Birth Certificate 7. 1 clearance (either of the ff: NBI, Police, Baranggay Clearance) 8. Interview with School Director 9. Medical Exam (urinalysis, fecalysis and chest x-ray)

Transferees Admission Requirements:
Admission Requirements - Transferees: 1. Application form with two pcs of 2×2 picture 2. Application fee of P150 3. Photocopy of Birth Certificate 4. Photocopy of honorable dismissal 5. Photocopy of Transcript of Records 6. 1 clearance (either of the ff: NBI, Police, Baranggay Clearance) 7. Interview with School Director 8. Medical Exam (urinalysis, fecalysis and chest x-ray)

About the Provider

Asian School of Hospitality Arts (ASHA) was founded in 2009 by Cravings Group President Susana “Annie” P. Guerrero and Cravings Group Chief Executive Officer (CEO) Marinela “Badjie” Guerrero. ASHA is part of The Cravings Group of Companies that also own establishments such as Cravings Restaurant, TCB, The Orange Place Hotel, Seven Suites Hotel Observatory, and the Center for Culinary Arts.

ASHA offers courses on HRM, Tourism, Entrepreneurship, Hotel and Restaurant Operations (CHRO), Hotel Management, Professional Cooking Series, Housekeeping, Food and Beverage Services, Bartending, Barista, and Front Office. This courses are handled by the best in the field and have been trained in the top local and international schools. Being a part of the Cravings Group of Companies, ASHA is able to immediately expose its students to the actual setting of the industry and link them to many career opportunities within its group or partner establishments.